The St Andrews Cake Co has built a loyal following for its mouthwatering bakes – from bespoke occasion cakes to cupcakes – and now visitors can taste these magnificent creations here in the museum.
But you’ll be tempted by more than cakes! There’s a breakfast menu until 12 noon, from a bacon roll to a French toast brioche with mascarpone, berries and maple drizzle; Light Bites & Lunch, including soup of the day, club sandwich and seasonal salads; and a tasty range of Toasties & Paninis.
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